- Size and Quantity
Seer fish in Tamil is Vanjaram . It is the most popular variety of seafood in Tamilnadu. It is normally available as thin slices or as fillets. It is preferred for making fish curry and fish fry preparations. Children love its taste and texture as it does not contain bones except the central bone.
( anjal fish , surmai fish , vanchiram fish , neymeen fish , shear fish , sear fish , neimeen )