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Home/ Small Fish / Sardine / Mathi / Chalai-Kerala
Sardine fish is an oil rich fish which is very tasty and healthy because of its rich omega-3 fatty acid content which is beneficial for heart patients. Omega-3 fatty acid reduces the cholesterol content in the blood stream and helps to keep the blood flow in the body smooth and easy. It has many other health benefits also. Sardine fish is also known as Mathi fish in Tamil .
Gross Weight: 500 gm
Net Weight: 250 gm to 300 gm
175
0 in stock
Seer fish Small / Vanjaram
Tamil name of Seer fish is Vanjaram / Vanjiram . Seer fish is the most popular variety of seafood in Tamilnadu. Normally consumed as thin slices or cubes . Mostly preferred for making fish curry and fish fry preparations. Children love its taste and texture as it does not contain bones except the central bone. Above all Seer fish is easily available.
Gr Weight: 500 gm
Nt Weight: 500 gm
649
164 in stock
Seer fish Small / Vanjaram / Whole
Gr Weight: 500 gm to 750 gm
Nt Weight: 375 gm to 560 gm
699
37 in stock
Indian Salmon Small / Kaala Fish
Indian Salmon fish is widely available in both East & West coasts of India. The white succulent meat of this fish lends itself to various preparations and has great taste too. This fish is rich in Omega-3 fatty acids , which is good for heart. Indian Salmon fish is also known as Kaala fish in Tamil , Rawas fish in Marathi. The size of Indian Slamon fish ranges from 500 gm to 2 kg .
Gr Weight: 250 gm
Nt Weight: 250 gm
380
36 in stock
Japanese Thread Fin Bream Small / Sankara fish
Itoyori is the Japanese name of Sankara fish / Japanese Threadfin bream . A distinctive fish with sun-yellow stripes, the Threadfin Bream features mild lean white meat and a distinctive flavored skin.Japanese Thread Fin Bream is known as Sankara fish in Tamil . Another tasty fish available widely all along the East and West coasts of India. It requires careful processing and care while eating because of its sharp bones.
Nt Weight: 300 gm
199
30 in stock
Indian Salmon Big / Kaala Fish
382
13 in stock
Anchovy Fish Big / Nethili fish
Anchovy fish is known as Nethili fish in Tamil. Anchovy is a significant source of food for almost all the fish eating population in India. These are small variety of fish and can be prepared as tasty fish curry, fish fry etc. It is preferred for its pungent taste and property of reducing bad cholesterol.
10 in stock
