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Home/ Exotic fish / Cuttlefish small / Kadamba fish
The flavor of cuttlefish is a cross between octopus and squid. CuttleFish are marine animals which belong to the family of Squid, Octopus, etc. It is a mollusk and not a fish. Cuttle fish is very popular as a food source in Countries all over the world. It is used as a deep fried item and is consumed along with rice or pasta.
Gross Weight: 250 gm
Net Weight: 150 gm to 175 gm
99
0 in stock
Sea Bass / Asal Koduva Boneless
Tamil name of Original Sea bass fish is Koduva fish. Bhetki is the bengali name . Seabass fish is available throughout the eastern and western coasts of India. Because of it’s excellent taste it is preferred for the tasty fish curry preparation and the fillets can be consumed by all age groups of people . Original Sea Bass fish is also known as Asal Koduva fish or koduva meen in Tamil. Sea bass is also known as Baramundi fish .
Gr Weight: 250 gm
Nt Weight: 150 gm to 160 gm
348
44 in stock
Indian Salmon Small / Kaala Fish
Indian Salmon fish is widely available in both East & West coasts of India. The white succulent meat of this fish lends itself to various preparations and has great taste too. This fish is rich in Omega-3 fatty acids , which is good for heart. Indian Salmon fish is also known as Kaala fish in Tamil , Rawas fish in Marathi. The size of Indian Slamon fish ranges from 500 gm to 2 kg .
Nt Weight: 250 gm
380
38 in stock
Sea Bass / Asal Koduva fish
Tamil name of Original Sea bass fish is Koduva fish. Bhetki is the bengali name . Seabass fish is available throughout the eastern and western coasts of India. Because of it’s excellent taste it is preferred for the tasty fish curry preparation and the fillets can be consumed by all age groups of people . Original Sea Bass fish is also known as Asal Koduva fish or koduva meen in Tamil .
36 in stock
Fresh Rock Lobster 4 Pcs / Kg / Singi Eraal
Lobsters are usually less tough and more subtle compared to shrimp, on most occasion it is often a combination of crab and shrimp. It basically has a sweet taste with a little bit of salt and mineral flavor. It has a distinctive taste. Lobsters are a great source of selenium and also contain omega-3 fatty acids. They can help protect against thyroid disease, depression, and anemia.
Gr Weight: 200 gm to 250 gm
Nt Weight: 200 gm to 250 gm
313
32 in stock
Mahi Mahi / Parla fish Boneless
The Hawaiian word mahi stands for strong . Mahi Mahi is a sea fish . It is the favorite among expats . Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Mahi Mahi boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties . Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism.It a very lean source of protein. Mahi Mahi is also known as Parla .
Gr Weight: 500 gm
Nt Weight: 300 gm to 320 gm
345
29 in stock
Yellow Fin Tuna / Kerai Boneless
Yellow fin Tuna (Soorai/Kerai ) is a perfect fish for bodybuilding . It is low in fat , a good source of lean protein , a good muscle builder and also rich in omega 3 fatty acids which are heart friendly . The people from coastal districts and states love this fish . Suitable for cutting into slices , cubes , fillets , fish fingers or bread slices .
Nt Weight: 300 gm
250
24 in stock
